Little Green Kitchen

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Class Schedule

Venue: 1 Hacienda Grove, #03-05 Singapore 457908
Fees: $105 per person
Class size: Generally 3-6 persons. LGK reserves the right to reschedule a class if the minimum number of participants is not met.
Description: All classes are vegan. Sessions are fully hands-on and approximately 3 hours with the option to stay and eat or take away the food. Kindly bring own containers for take away.
Cancellation policy: No refunds for cancellations made less than 3 days before.
Special requests: Please let us know of allergies when booking the class.

Dec 2025

Blue Zones Cooking Class – 31/12/2025 at 10:00 am - 1:00 pm

Jan 2026

Feel Good Detox: Superfood cooking made easy – 03/01/2026 at 2:00 pm - 5:00 pm
Mastering Tofu – 08/01/2026 at 10:00 am - 1:00 pm
Vietnamese culinary adventure – 10/01/2026 at 2:00 pm - 5:00 pm
Everyday Vegan Baking – 15/01/2026 at 10:00 am - 1:00 pm
Authentic Indian cuisine masterclass – 17/01/2026 at 2:00 pm - 5:00 pm
Flavours of Southeast Asia – 22/01/2026 at 10:00 am - 1:00 pm
Classic Thai Favourites – 24/01/2026 at 2:00 pm - 5:00 pm
Luscious Low Carb Meals – 29/01/2026 at 10:00 am - 1:00 pm
Sri Lankan Rice & Curry feast – 31/01/2026 at 2:00 pm - 5:00 pm

Little Green Kitchen

Little Green Kitchen is a cooking studio and food consultancy helmed by Chef Shalu Asnani, former lawyer, now passionate foodie and healthnut with an obsession for luscious vegetarian cuisine. We offer cooking classes, private dining, meal planning and menu consulting services.

Recent Recipes

  • Wholewheat Banana-Walnut Bread
  • Quinoa Porridge with Fresh Fruit & Toasted Coconut
  • Zucchini Vegetti with Spicy Coriander-Almond Pesto
  • Brilliant Banana Bread
  • Lemongrass-marinated tofu with sweet basil

Contact

Little Green Kitchen
1 Hacienda Grove
Upper East Coast Road

Tel: +65 9763 1483
Email: shalu@littlegreenkitchen.com.sg

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