Date(s) - 28/11/2020
3:00 pm - 6:00 pm
Learn some classic Indian dishes that you can re-create at home! We will explain the use of ingredients, spices and techniques so you can master the skills of cooking an authentic Indian meal from scratch.
- Classic Channa Masala (Chick Pea Curry)
- Vegetable Jalfrezi (Garden Vegetables in a spicy tomato gravy)
- Aloo Gobi (Potato and Cauliflower Stir-fry)
To book a private class or to enquire on other payment methods, please email firstname.lastname@example.org or call 97631483.