Date(s) - 13/06/2018
3:00 pm - 6:00 pm
Little Green Kitchen
This is a new menu inspired by a trip to Tuscany. In this class you will learn typical dishes from an Italian home kitchen, but with a modern and healthy twist of course! All dishes are eggless
- Eggplant Parmigiana
- Homemade Gnocchi in brown butter sauce with crispy basil
- White Chocolate Panna Cotta
Bookings are closed for this event.
To book a private class or to enquire on other payment methods, please email firstname.lastname@example.org or call 97631483.