Date(s) - 15/12/2020 - 17/12/2020
10:00 am - 1:00 pm
Stuck for ideas on cooking an exciting veggie Christmas meal? These mouth-watering recipes put a modern twist on festive food and can also be enjoyed any time of the year.
- Grilled festive figs, feta and orange salad, caramelised walnuts
- Spiced roast pumpkin, sage and ricotta pie
- Vegan mushroom sausage rolls
To book a private class or to enquire on other payment methods, please email firstname.lastname@example.org or call 97631483.