Date/Time
Date(s) - 25/08/2021
11:00 am - 2:00 pm
Location:
Spice it up in this session where you will learn 3 classic Szechuan-style dishes from scratch
Menu:
- Mapo Tofu
- Szechuan-style spicy eggplant (Yuxiang Qiezi)
- Szechuan dry fried green beans (Gambien Siji Dou)
Bookings
Bookings are closed for this event.
Contact
To book a private class or to enquire on other payment methods, please email shalu@littlegreenkitchen.com.sg or call 97631483.