Venue: 1 Hacienda Grove, #03-05 Singapore 457908
Fees: $105 per person
Class size: Generally 3-6 persons. LGK reserves the right to reschedule a class if the minimum number of participants is not met.
Description: All classes are vegan. Sessions are fully hands-on and approximately 3 hours with the option to stay and eat or take away the food. Kindly bring own containers for take away.
Cancellation policy: No refunds for cancellations made less than 3 days before.
Special requests: Please let us know of allergies when booking the class.

Mar 2025

Vietnamese culinary adventure – 29/03/2025 at 2:00 pm - 5:00 pm

Apr 2025

Singapore favourites cooking class – 03/04/2025 at 10:00 am - 1:00 pm
30-minute meals – 05/04/2025 at 10:00 am - 1:00 pm
Classic Thai Favourites – 10/04/2025 at 10:00 am - 1:00 pm
Authentic Indian cuisine masterclass – 12/04/2025 at 2:00 pm - 5:00 pm
Vietnamese culinary adventure – 26/04/2025 at 2:00 pm - 5:00 pm

May 2025

Sri Lankan Rice & Curry feast – 03/05/2025 at 2:00 pm - 5:00 pm
Cooking with Plant-based Proteins – 08/05/2025 at 10:00 am - 1:00 pm
Tastes of the Middle East culinary masterclass – 10/05/2025 at 2:00 pm - 5:00 pm
Flavours of Italy - Plant-based Italian cuisine – 15/05/2025 at 10:00 am - 1:00 pm
Blue Zones Cooking Class – 17/05/2025 at 2:00 pm - 5:00 pm
Luscious Low Carb Meals – 22/05/2025 at 10:00 am - 1:00 pm
Flavours of Southeast Asia – 24/05/2025 at 2:00 pm - 5:00 pm
Indulgent Desserts – 27/05/2025 at 10:00 am - 1:00 pm