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Date/Time
Date(s) - 28/03/2024
10:00 am - 1:00 pm
Location:
Learn some classic Indian dishes that you can re-create at home! We will explain the use of ingredients, spices and techniques so you can master the skills of cooking an authentic Indian meal from scratch. All recipes are vegan.
Menu:
- Keralan Eggplant coconut curry
- Creamy Vegetable No-butter Masala
- Spinach and potato kebabs with coriander-mint chutney
Bookings
Bookings are closed for this event.
Contact
To book a private class or to enquire on other payment methods, please email shalu@littlegreenkitchen.com.sg or call 97631483.