Date/Time
Date(s) - 01/09/2018
2:00 pm - 5:00 pm

Location
Little Green Kitchen

Menu inspired by my trip to Tuscany. In this class you will learn typical dishes from an Italian home kitchen, but with a modern and healthy twist of course! All dishes are eggless

Menu:

1. Eggplant Parmigiana
2. Homemade Gnocchi in brown butter sauce with crispy basil
3. White Chocolate Panna Cotta

Bookings

Contact

To book a private class or to enquire on other payment methods, please email shalu@littlegreenkitchen.com.sg or call 97631483.