Date/Time
Date(s) - 02/08/2025
2:00 pm - 5:00 pm
Location:
Discover the art of authentic Thai cooking. Spice up your culinary skills in our hands-on Thai cooking session which focuses on fresh flavours, aromatic herbs, rich curries, and mouthwatering street food!
Menu:
1.Mushroom Laab
– a fresh, spicy mushroom salad in crunchy lettuce cups
2. Phaneang Red Curry Vegetables
– creamy, spicy red curry made with a fresh homemade paste
3. Vegan Pad Thai with crispy tofu
– a classic pad thai with homemade tamarind sauce and all the right condiments
What you’ll learn:
• Craft the perfect Pad Thai from scratch
• Master a fragrant red curry paste
• Make a beautiful fresh salad
• Explore the balance of sweet, sour, salty, and spicy
Includes:
✅All ingredients
✅ Step-by-step instruction from an experienced chef
✅ Preparing a 3-course meal
✅ Detailed recipes
All classes are fully hands-on, with the option to stay and eat or take away a tasting portion for each dish. Please bring your own containers to take away.
Bookings
Bookings are closed for this event.
Contact
To book a private class or to enquire on other payment methods, please email shalu@littlegreenkitchen.com.sg or call 97631483.