Little Green Kitchen

We Love to Cook!

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Media

 

Shape magazine

April 2015

Shape magazine

Expat Living

March 2015

Expat Living

ST Weekend Life

23 Jan 2015

ST Weekend Life

TimeOut Singapore

August 2013

TimeOut Singapore

Expat Living

January 2013

Expat Living

Lonely Planet Singapore

2012

Lonely Planet Singapore

Savour magazine

August 2011

Savour magazine

The Hutong newsletter

July 2011

The Hutong newsletter

The Beijinger

June 2010

The Beijinger

The Beijinger

May 2010

The Beijinger

The issue is not about being or becoming vegetarian. It’s about opening your mind to new ways of eating that could lead to a healthier, cheaper and more environmental way of living.
- Stella McCartney

Welcome to Little Green Kitchen

Little Green Kitchen (LGK) is a cooking studio and food consultancy - the brainchild of former lawyer Shalu Asnani to prove that vegetarian food is not boring! LGK offers creative cooking classes and tantalizing menus through their food consulting, private chef and catering services.

The self-confessed foodie’s foray into the world of professional cooking was first born in Beijing at renowned cooking school, The Hutong, where through serendipity she found herself at the helm of their various vegetarian cooking classes.

Find out more...

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Little Green Kitchen

Little Green Kitchen is a cooking studio and food consultancy helmed by Chef Shalu Asnani, former lawyer, now passionate foodie and healthnut with an obsession for luscious vegetarian cuisine. We offer cooking classes, private dining, meal planning and menu consulting services.

Recent Recipes

  • Wholewheat Banana-Walnut Bread
  • Quinoa Porridge with Fresh Fruit & Toasted Coconut
  • Zucchini Vegetti with Spicy Coriander-Almond Pesto
  • Brilliant Banana Bread
  • Lemongrass-marinated tofu with sweet basil

Contact

Little Green Kitchen
1 Hacienda Grove
Upper East Coast Road

Tel: +65 9763 1483
Email: shalu@littlegreenkitchen.com.sg

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