Mangla Sachdev, Singapore

We all absolutely loved the dishes. My son who isn’t too fond of mee goreng from restaurants, absolutely loved the the one I brought home and he asked how many Michelin stars you had?

Little Green Kitchen (LGK) is a cooking studio and food consultancy - the brainchild of former lawyer Shalu Asnani to prove that vegetarian food is not boring! LGK offers creative cooking classes and tantalizing menus through their food consulting, private chef and catering services.

The self-confessed foodie’s foray into the world of professional cooking was first born in Beijing at renowned cooking school, The Hutong, where through serendipity she found herself at the helm of their various vegetarian cooking classes.

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Mangla Sachdev, Singapore

Little Green Kitchen

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