Date/Time
Date(s) - 26/10/2021
11:30 am - 2:30 pm
Location:
Tofu is often overlooked as most people don’t know how to cook it in a flavourful way. Learn how to use this highly versatile, protein-packed ingredient in different cooking ways and discover some surprises about cooking with tofu. You will see the humble tofu in a new light!
Menu:
- Lemongrass-marinated Tofu steaks with curried onions
- Tofu and herb croquettes with roasted tomato salsa
- Black pepper and five-spice tofu
Bookings
Contact
To book a private class or to enquire on other payment methods, please email shalu@littlegreenkitchen.com.sg or call 97631483.