Date(s) - 21/03/2023
10:00 am - 1:00 pm
Two of the most versatile ingredients in vegan cooking. Transform your simple tofu and tempeh into delicious high-protein meals bursting with flavour.
- Crispy black pepper and five spice Tofu
- Marinated Tempeh sate in peanut sauce
- Tofu & herb croquettes with romesco sauce
Bookings are closed for this event.
To book a private class or to enquire on other payment methods, please email email@example.com or call 97631483.