Date(s) - 18/01/2020
3:00 pm - 6:00 pm
This class is designed especially for vegans, but is open to everyone. Learn healthy recipes using interesting ingredients to replace everyday dairy products. Low in fat, high in taste!
- “Cheesy” pasta with Roast Vegetables
- Aloo palak (Creamy spinach curry with baby potatoes)
- Vegan Dark Chocolate Mousse
This event is fully booked.
To book a private class or to enquire on other payment methods, please email email@example.com or call 97631483.