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Home-made granola

Granola 2

Home-made granola deserves a new post! So easy to make & super-healthy… so you can look forward to yummy breakfasts everyday!


Home-made granola
 
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Serves: Makes about 6 cups.
Ingredients
  • 2½ cups whole rolled oats
  • 1½ cups mixed nuts, sliced (I used almonds, cashews, & pistachios)
  • ¼ cup mixed seeds (I used pumpkin, sunflower, chia & sesame seeds
  • ¼ cup freshly grated or dessicated coconut
  • 1 Tbsp coconut sugar (optional
  • ¼ tsp ground cinnamon
  • ¼ tsp sea salt
  • ¼ cup oil (I used coconut & olive oil)
  • ¼ cup sweetener (maple syrup, honey or agave)
  • ½ cup dried sultanas or cranberries
Instructions
  1. Preheat oven to 160°C.
  2. In a large bowl, mix the oats, nuts and other dry ingredients.
  3. Combine oil and sweetener separately in a cup.
  4. Pour wet ingredients into dry and mix thoroughly until its moist.
  5. Spread out on a large baking tray lined with parchment paper and bake for 30 minutes, stirring every 10 minutes.
  6. Remove from oven, add the dried fruit and mix.
  7. Let cool completely and store in airtight container.
3.2.2802

 

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The issue is not about being or becoming vegetarian. It’s about opening your mind to new ways of eating that could lead to a healthier, cheaper and more environmental way of living.
- Stella McCartney

Welcome to Little Green Kitchen

Little Green Kitchen (LGK) is a cooking studio and food consultancy - the brainchild of former lawyer Shalu Asnani to prove that vegetarian food is not boring! LGK offers creative cooking classes and tantalizing menus through their food consulting, private chef and catering services.

The self-confessed foodie’s foray into the world of professional cooking was first born in Beijing at renowned cooking school, The Hutong, where through serendipity she found herself at the helm of their various vegetarian cooking classes.

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Little Green Kitchen

Little Green Kitchen is a cooking studio and food consultancy helmed by Chef Shalu Asnani, former lawyer, now passionate foodie and healthnut with an obsession for luscious vegetarian cuisine. We offer cooking classes, private dining, meal planning and menu consulting services.

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Little Green Kitchen
1 Hacienda Grove
Upper East Coast Road

Tel: +65 9763 1483
Email: shalu@littlegreenkitchen.com.sg

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